Our woodsy Virginia white wine. Also aged and fermented in oak, this white wine married “early and well” taking on the flavors of our unique selection of oak. As seen from our Central Virginia winery ~ we love wood and this white wine has a certain signature to our building.
Crispy acids remain due to a cool fermentation while in barrel. Lightly aged in oak for nearly 12 months and blended to be fruit forward. Balanced, lively and expressive of Chardonnay fruit ~ complimented by a touch of oak.
Pairing: A versatile paring Virginia white wine to many cuisines including shellfish, salads, fruit and cheese platters, chicken dishes and vegetarian fare.